Team Leading - Level 2 Certificate (NVQ)

Course overview

National Vocational Qualifications are one of the most popular qualifications within industry as they are delivered during working hours and demonstrate competency within a job role. These qualifications are based on national occupational standards, which are statements of performance that describe what competent people in a particular occupation are expected to be able to do. They cover all the main aspect of a specified occupation, including current best practice and are ideal for addressing skills gaps as well as identifying competence.

To achieve the full qualification, candidates must attain a minimum of 40 credits in total, comprising all the mandatory units (Group A) and the remaining credits will be achieved by selecting the following optional units; a minimum of 12 credits from group B and a maximum of 6 credits from group C.

The Learning and Skills Development Officer will provide support and guidance in selecting the appropriate units.

Mandatory Units (22 Credits)

• Manage personal performance and development
• Communicate work-related information
•  Lead and manage a team
•  Principles of team leading
•  Understand a business

Entry requirements

To be working a minimum of 10 hours per week in a appropriate vocational role which will enable you to gather the evidence for your qualification

How will I be assessed?

Assessment for this qualification will be via direct observation in the working environment.  Knowledge will also be assessed via assignments or a portfolio of evidence.Some of the evidence used in portfolios will include; witness testimonies, professional discussion and the learners' own plans and written records.

What can I do next

Upon completing this qualification a review will take place with yourself and your employer to discuss progression opportunties which may lead to further study.

Let's Talk

Start Date
Flexible

Qualifications / Level
Level 2

Study Type
Part Time

Location
Workplace

Cost
£1053.00

Course Code
CM0522-1